Easy to make (and healthy too) fruit roll-up recipe …

WEDNESDAY: NATURAL LIVING

Fruit leather, a.k.a. fruit roll up, is one of the easiest and healthiest treats I’ve ever made.

Ingredients:

Strawberries

How to do it:

1. In a food processor, mash up the strawberries.
2. Spread it out in a dehydrator pan.
3. “Cook” for about 10-12 hours at less than 104 degrees to keep the raw food enzymes.

That’s it.

Since this was my first time, I wanted to try a simple recipe. Next time, I think I’ll mix strawberries and kiwis or strawberries and apricot apple sauce.

Note to self: Buy more pans for the dehydrator – and a lot more fruit, such as peaches, blueberries, raspberries, bananas, pineapple …

Check out more of my dehydrating fun.

And if you’re feeling really fruity, check this out.

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5 responses to “Easy to make (and healthy too) fruit roll-up recipe …

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