WEDNESDAY: NATURAL LIVING
Sunday morning, as I pulled out the dehydrator to make fruit leather (a.k.a. roll ups), which I do at least once a week, (see how I do it here), Kai saw a box in the cabinet where I keep it. “What’s this, Mommy?” “Oh, that’s a juicer.” “I want to make juice!”
And that’s how we began.
We pulled everything out of the refrigerator that we could juice.
1 bag of baby carrots
We juiced all of it. Making a concoction with all of the ingredients first and then making a cup of plain apple juice after he complained that the first drink tasted spicy (the zucchini, maybe?). I thought it tasted great, so I sipped it down, while Kai enjoyed his apple juice.
The hardest part was the clean up, but for a fresh cup of juice – it was worth it!
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